It’s Skrei Cod Season
For 2 months you can take advantage of Skrei Cod season. Due to the seasonality of this wonderful product it will be available for your Mother’s Day and Valentine’s Day Menus! Click the image for more details!
February 12, 2016
December 9, 2015
Christmas and New Year deliveries
Christmas and New Year Deliveries
Please speak to your Account Manager about any special requirements, and remember to order early.
Monday 21 to Thursday 24 December ~ Deliveries as usual
Christmas Day & Boxing Day ~ Closed for deliveries
Sunday 27th December ~ Closed
Monday 28th December (Bank Holiday) ~ Closed for deliveries
Tuesday 29 to Thursday 31 December ~ Deliveries as usual (limited stocks)
New Year’s Day ~ Closed for deliveries
Saturday 2 January ~ Deliveries as usual (limited stocks)
Sunday 3 January ~ Closed
Monday 4 January ~ poor availability on some fresh lines
Order by midnight for next day delivery via [email protected] or 01707 257462
The team at Stickleback would like to thank you for your custom during 2015.
We wish you a Merry Christmas and a Happy New Year!
November 10, 2015
Top tips for Christmas catering
Let us help you plan your Christmas catering with our top tips for keeping things simple and stress-free during the festive season:
1) Pre-order ~ use our dedicated system to order what you need well in advance. Pre-ordering enables us to make sure we have the products you need, prepared to your specification and delivered in plenty of time, so don’t leave it too late!
2) Buy early and freeze down ~ Most of our fish freezes down really well, so why not buy what you need at a great price, then simply thaw and serve. We also have a great range of sustainable, high-quality products suitable for your Christmas and party menus.
3) Special requests ~ please let us know well in advance if you have any special requirements for Christmas and New Year menus so that we can accommodate the needs of you and your customers.
We are here to help so please do call us for advice and assistance on 01707 257462.
November 4, 2015
Autumn Newsletter
Win a copy of Nathan Outlaw’s ‘Fish Kitchen’ and catch up with all the latest news in our autumn e-newsletter.
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August 28, 2015
August Newsletter
Win one of 20 sides of d-cut smoked salmon plus help with Christmas menu and party planning. All this and more in our latest e-newsletter.
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June 15, 2015
Summer Newsletter
Enter our Great British Summer Competition plus see some great summer special offers and much more when you read our latest e-newsletter.
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